Ingredients:
Dry red chillies - 10
Garlic cloves - 6
Cumin seeds - 1/2 tsp
Salt to taste
Method:
Dry red chillies - 10
Garlic cloves - 6
Cumin seeds - 1/2 tsp
Salt to taste
Method:
- Dry roast red chillies.
- Grind all the ingredients to make powder coarsely.
- Use this karam in Bhendi fry, Broad bean fry, etc.
- Fresh powder gives good aroma and taste to curries.
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