Ingredients:
Mango Pulp - 2 Cups
Fresh Curd - 2 cups
Sugar - 2 tbsp or as per taste
Ice Cubes
Method:
Mango Pulp - 2 Cups
Fresh Curd - 2 cups
Sugar - 2 tbsp or as per taste
Ice Cubes
Method:
- Blend mango pulp, curd, sugar and ice cubes in a blender.
- Pour into tall glasses and serve immediately.
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