JAN HAGEL COOKIES

Ingredients:
Butter - 1 cup
Sugar - 1 cup
Egg - 1 (separated)
All purpose flour - 2 cups
Cinnamon - 1/2 tsp
Water - 1 tbsp
Walnuts - 1/2 cup (very finely chopped)

Method:

• Heat oven to 350.
• Lightly grease a jelly roll pan.
• Mix butter, sugar, and egg yolk.
• Blend flour with cinnamon; stir into butter mixture.
• Pat into pan. Beat water and egg white until frothy; brush over dough; sprinkle with nuts.
• Bake 20-25 minutes, or until very lightly browned.
• Cut immediately into finger like strips.