CRAB AND PORK FRIED RICE

Ingredients:
Peanut oil-2 tbsp
Garlic clove-1
Grated fresh ginger-1 teaspoon
Flaked crab meat-1/2 cup
Chopped pork-1 cup
Cooked rice-4 cups
Spring onions-1/2 cup
Salt to taste

Method:

• Heat oil in a wok and fry garlic,ginger,crab and pork together,stirring.
• Add rice and continue to stir and toss until rice is fried.
• Add spring onions and sprinkle salt over.
• Toss to mix thoroughly,taste for seasoning.
• Serve hot.