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BANANA BRITTLE DESSERT

Ingredients:
Fully Ripe Bananas - 2
Crushed peanut brittle - 3/4 cup
Vanilla -1 tsp
Whipped cream - 1 cup (whipped)

Method:

  • Peel bananas; slice thinly.
  • Fold banana, peanut brittle, and vanilla into whipped cream.
  • Spoon into four bows. Chill one hour.
  • Top with more crushed peanut brittle.
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