Cheddar cheese-75 gms
Parmesan cheese-75 gms
- Preheat the oven to 220C. Break the eggs into a mixing bowl,add the cream,and beat lightly.
- Add the cheddar cheese,parmesan cheese,salt and pepper,and beat again until combined.
- Pour the mixture into a deep,greased ovenproof or souffle dish and bake for 25 minutes,or until golden brown.