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KERALA APPADALU

Ingredients:
Raw bananas - 4
Chilli powder - 1 tbsp
Salt - 1 tbsp
Cumin seeds - 1 tsp
Maida - 4 tbsp

Method:

  • Boil, peel and mash the bananas.
  • Mix the mashed bananas with remaining ingredients. Make small balls.
  • Dust the balls with rice flour and press it thinly to make round appadam.
  • Dry them directly under the sun and store in air tight container.
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